🥩 Garlic-Herb Butter Steak with Roasted Broccolini & Potato Purée

A pan-seared steak basted in garlic-herb butter, served with silky mashed potatoes and caramelized broccolini. Classic, bold, and timeless.


🧑‍🍳 Overview

  • Difficulty: Medium
  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Total Time: ~45 minutes
  • Servings: 2
  • Cuisine: Modern European

📝 Ingredients

For the Steak:

  • 2 ribeye or sirloin steaks (~1 inch thick)
  • Salt and cracked black pepper
  • 2 tbsp butter
  • 2 garlic cloves, smashed
  • 2 sprigs fresh thyme or rosemary
  • 1 tbsp olive oil

For the Potato Purée:

  • 2 medium Yukon Gold potatoes, peeled and diced
  • 2 tbsp butter
  • 1/4 cup heavy cream or warm milk
  • Salt and pepper to taste

For the Roasted Broccolini:

  • 1 bunch broccolini (or tenderstem broccoli)
  • 1 tbsp olive oil
  • Salt, pepper, and a pinch of chili flakes
  • Optional: lemon zest or juice to finish

🧑‍🍳 Instructions

1. Boil the Potatoes

  • Place potatoes in salted water, bring to a boil, and cook until fork-tender (12–15 min).
  • Drain, mash, and blend with butter and cream until silky. Season and keep warm.

2. Roast the Broccolini

  • Preheat oven to 220°C / 425°F.
  • Toss broccolini with olive oil, salt, pepper, and chili flakes.
  • Roast for 12–15 minutes until slightly crispy and charred.

3. Cook the Steak

  • Season steaks generously with salt and pepper.
  • Heat olive oil in a skillet until hot.
  • Sear steaks 2–3 min per side (depending on thickness), then reduce heat.
  • Add butter, garlic, and herbs. Baste with a spoon for 1–2 min.
  • Let rest 5 minutes before slicing.

4. Plate It Up

  • Spoon a cloud of potato purée onto each plate.
  • Add sliced steak on top, with roasted broccolini on the side.
  • Spoon a little leftover garlic butter over everything. Finish with herbs or lemon zest.

🍽️ Nutritional Highlights (per serving, approx.)

  • Calories: ~620
  • Protein: 38g
  • Carbs: 32g
  • Fat: 40g

🛠️ Featured Tool

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📂 Categories

  • Main Categories: Meat, Dinner
  • Additional Tags:
    • Garlic Butter Steak
    • Potato Purée
    • Roasted Veggies
    • Comfort Food
    • Medium Difficulty
    • Date Night Dinner