🌯 Roasted Cauliflower Shawarma Wraps with Pickled Onions & Zesty Tahini Sauce

Bold, smoky cauliflower tucked into warm flatbread with crunchy veggies, vibrant pink onions, and a lemony tahini drizzle. Vegan street food vibes with a Middle Eastern twist!


πŸ§‘β€πŸ³ Overview

  • Difficulty: Medium
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: ~50 minutes
  • Servings: 4 wraps
  • Cuisine: Middle Eastern-Inspired

πŸ“ Ingredients

For the Cauliflower Shawarma:

  • 1 head cauliflower, cut into florets
  • 2 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp cumin
  • 1/2 tsp turmeric
  • 1/2 tsp garlic powder
  • 1/4 tsp cayenne (optional)
  • Salt and pepper to taste

For the Pickled Onions:

  • 1 small red onion, thinly sliced
  • 1/2 cup apple cider vinegar
  • 1/2 cup water
  • 1 tbsp maple syrup or sugar
  • 1/2 tsp salt

For the Tahini Sauce:

  • 1/3 cup tahini
  • 2 tbsp lemon juice
  • 1 garlic clove, grated
  • 2–4 tbsp cold water (to thin)
  • Salt to taste

For Assembly:

  • 4 warm flatbreads or pitas
  • 1 cup shredded lettuce or greens
  • 1/2 cup chopped cucumber
  • Fresh herbs (mint, parsley), optional

πŸ§‘β€πŸ³ Instructions

1. Roast the Cauliflower

  • Preheat oven to 425Β°F / 220Β°C.
  • Toss cauliflower with oil and spices until coated.
  • Spread on a baking sheet and roast for 25–30 minutes, flipping once, until browned and crisp on the edges.

2. Quick Pickle the Onions

  • Combine vinegar, water, maple syrup, and salt in a jar.
  • Add onions, press down, and let sit for 20–30 minutes while you prep other ingredients.

3. Make the Tahini Sauce

  • Whisk tahini, lemon juice, garlic, and salt together.
  • Slowly add water until you reach a smooth, pourable consistency.

4. Assemble the Wraps

  • Lay warm flatbread down and add lettuce, cucumber, and roasted cauliflower.
  • Top with pickled onions, drizzle with tahini sauce, and sprinkle with herbs if desired.
  • Roll or fold and serve warm!

🍽️ Nutritional Highlights (per wrap, approx.)

  • Calories: ~370
  • Protein: 9g
  • Carbs: 34g
  • Fat: 22g

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πŸ“‚ Categories

  • Main Categories: Vegan, Wraps
  • Additional Tags:
    • Cauliflower Shawarma
    • Pickled Onions
    • Tahini Sauce
    • Middle Eastern Street Food
    • Easy Vegan Dinner
    • Meal Prep Friendly