Juicy grilled chicken koftas wrapped in crisp lettuce leaves, topped with lemony yogurt sauce, pickled onions, and a sprinkle of sumac. A light yet flavor-packed dish inspired by Mediterranean street food. 🧑🍳 Overview 📝 Ingredients For the Chicken Koftas: For the Lemon-Herb Yogurt Sauce: To Serve: 🧑🍳 Instructions 1. Make the Kofta Mixture 2. Grill […]
🍗 Chicken Kofta Lettuce Wraps with Lemon-Herb Yogurt Sauce Read More »
Smoky, spicy, and sweet—these pan-seared lamb chops are glazed with a harissa-honey blend, paired with fluffy herb-infused couscous and finished with charred lemon and orange slices for brightness and visual flair. 🧑🍳 Overview 📝 Ingredients For the Lamb Chops: For the Herbed Couscous: To Serve: 🧑🍳 Instructions 1. Marinate the Lamb 2. Prepare the Couscous
🍖 Harissa Honey Glazed Lamb Chops with Herbed Couscous & Charred Citrus Read More »
Golden chicken thighs simmered in a turmeric-coconut broth, served over fluffy rice infused with garlic and warm spices. Comforting, aromatic, and weeknight-friendly. 🧑🍳 Overview 📝 Ingredients For the Chicken: For the Fragrant Rice: 🧑🍳 Instructions 1. Marinate the Chicken 2. Brown the Chicken 3. Simmer in Coconut Sauce 4. Cook the Fragrant Rice 5. Plate
🍛 Turmeric Coconut Chicken Thighs with Fragrant Rice Read More »
Smoky chorizo, crispy potatoes, and zesty lime crema all wrapped in warm tortillas — these bold street-style tacos are comfort food with serious edge. 🧑🍳 Overview 📝 Ingredients For the Filling: For the Lime Crema: For Assembly: 🧑🍳 Instructions 1. Make the Lime Crema 2. Cook the Potatoes 3. Cook the Chorizo 4. Assemble the
🌮 Crispy Chorizo & Potato Tacos with Lime Crema Read More »
Juicy spiced chicken wrapped in a warm paratha with crunchy onions, herby mint chutney, and cooling yogurt. These street-style kathi rolls deliver bold flavor in every bite. 🧑🍳 Overview 📝 Ingredients For the Chicken: For the Mint Yogurt Chutney: For the Wraps: 🧑🍳 Instructions 1. Marinate the Chicken 2. Make the Mint Chutney 3. Cook
🌯 Spiced Chicken Kathi Rolls with Mint Yogurt Chutney Read More »
Spicy, sweet, and deeply savory — these honey-harissa chicken thighs are pan-seared and oven-roasted to perfection, then served over fluffy herb couscous for a bold and balanced dish. 🧑🍳 Overview 📝 Ingredients For the Chicken: For the Harissa Marinade: For the Honey Glaze: For the Herb Couscous: 🧑🍳 Instructions 1. Marinate the Chicken 2. Cook
🍗 Honey-Harissa Glazed Chicken Thighs with Herb Couscous Read More »
A bold and creamy pasta dish starring sweet charred corn, spicy chorizo, and a smoky paprika cream sauce that clings to every bite. It’s comforting, fiery, and totally unforgettable. 🧑🍳 Overview 📝 Ingredients 🧑🍳 Instructions 1. Cook the Pasta 2. Char the Corn 3. Cook the Chorizo 4. Build the Sauce 5. Serve 🍽️ Nutritional
🌽 Charred Corn & Chorizo Pasta with Smoky Paprika Cream Read More »
A pan-seared steak basted in garlic-herb butter, served with silky mashed potatoes and caramelized broccolini. Classic, bold, and timeless. 🧑🍳 Overview 📝 Ingredients For the Steak: For the Potato Purée: For the Roasted Broccolini: 🧑🍳 Instructions 1. Boil the Potatoes 2. Roast the Broccolini 3. Cook the Steak 4. Plate It Up 🍽️ Nutritional Highlights
🥩 Garlic-Herb Butter Steak with Roasted Broccolini & Potato Purée Read More »
A vibrant fusion of Middle Eastern spices and taco-night fun. Ground lamb is cooked with warming spices, layered into soft tortillas, and topped with quick-pickled onions and a creamy yogurt-tahini drizzle. 🧑🍳 Overview 📝 Ingredients For the Lamb Filling: For the Pickled Onions: For the Yogurt-Tahini Sauce: Extras: 🧑🍳 Instructions 1. Make the Pickled Onions
🌮 Spiced Lamb Tacos with Pickled Red Onions & Yogurt-Tahini Sauce Read More »
A classic French-inspired dish featuring deboned chicken thighs rolled around a savory filling, then seared and roasted to crispy, golden perfection. Served with a red wine reduction for an elegant finish. 🧑🍳 Overview 📝 Ingredients For the Ballotine: For the Red Wine Reduction: 🧑🍳 Instructions 1. Make the Filling 2. Prepare the Chicken 3. Sear
🐓 Chicken Ballotine Stuffed with Spinach, Mushrooms & Goat Cheese Read More »
